Brazil Santos Arabica NY 2 17/18 Fine Cup Natural

This coffee hails from the Santos region in Brazil, renowned for its mild flavor, low acidity, and medium body. Through natural processing and large, uniform beans, it offers a balanced flavor profile with notes of nuts, chocolate, and subtle sweetness. 

Key Features

• Origin: Brazil, Santos region 
• Quality Classification: NY 2 (New York Grade 2) – minimal defects 
• Bean Size: Screen 17/18 – large, uniform beans (6.75–7 mm) 
• Processing Method: Natural (drying beans with the fruit pulp) 
• Flavor Profile: Subtle sweetness, nutty and chocolate notes, low acidity 
• Body: Medium, creamy, and well-balanced
• Applications: Ideal for espresso, drip coffee, and alternative brewing methods 

What Does NY 2 Mean?

The NY 2 (New York Grade 2) classification refers to high-quality commercial coffees. Beans meet strict standards, containing no more than 6 defects per 300g sample, ensuring consistency and purity of flavor.  

Screen Size

Screen 17/18 indicates beans with a diameter of 6.75–7 mm, larger and more uniform than standard sizes. Larger beans roast evenly, contributing to a stable and balanced flavor profile. 

Flavor Profile

This coffee boasts a sweet, smooth, and balanced flavor that has gained widespread appeal. It features a medium body, creamy texture, and mellow profile with notes of hazelnuts, chocolate, and a delicate hint of caramel. It leaves a pleasant, lingering aftertaste, making it perfect for both espresso and milk-based beverages.  

Why Choose Brazil Santos Arabica?

• Stable, classic flavor profile ideal for daily brewing 

• High quality ensured by bean selection and defect control 

• Excellent base for espresso and milk-based coffees